We have been approved for limited indoor dining!


New Regulations:

  • Extremely limited capacity. Reservations are strongly encouraged!
  • Guests must stay 6ft away from other guests at all times.
  • Masks are only removed while seated at a table
  • All guests will be screened for COVID 19 exposure and symptoms.
  • Patio is OPEN! Weather permitting of course.

Brunch: Sunday – 10am to 2 pm

Dinner: Thursday – Saturday – 5:00 pm to close

(Delivery when available)

Dinner Menu

Brunch Menu 

Please follow us on facebook for more updates.

We are a small Chef-owned seasonal bistro located in beautiful Estes Park, Colorado.

For Reservations please call

(970) 586-9000

or

Book your Seasoned Bistro reservation on Resy

*We accept Debit Card, Checks and Cash without additional fees.  Credit Cards are charged a 3.5% transaction fee to cover costs associated with accepting credit cards.


Our Story

Seasoned – An American Bistro is a small restaurant with a small menu yet big on flavor. We celebrate cuisine and food cultures of the Americas and provide an exciting dining experience to our Estes Park friends and our guests across the globe. We have local sources and contacts for seasonally grown product and our menus reflect the seasons as well as our inspirations of the day – an ever-changing menu exciting your senses and palate. SEASONED is inspired by our travels and food experiences and our passion is to share our bistro with you.

Read More

Cocktails & Wine at SEASONED

Bar Menu

Special Events

Easter TO-GO!

Enjoy Easter this year with a meal from SEASONED in the comfort of your home! Pre-Order for pick up or delivery by 4:00 pm, April 9th 970.586.9000

Delmonico Dinner – POSTPONED*

POSTPONED due to COVID-19 Cuisine from America's greatest restaurant Coming to Estes Park - March 25th - 28th, 2020

Cooking Classes Resume January 21st, 2020

Once per month, SEASONED will be hosting a cooking class followed dinner with Chef Rob Corey. $75.00 Limited to 4 participants in the Kitchen. Additional people may be invited to 'The Dinner' for $35.00 per person Class: 1:00 PM — [...]

September 18th, 2019
American History Through a Whiskey Glass
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News

Getting to Estes Park this Winter

Check out the Golden Leaf Inn's advice on getting to Estes Park this winter. They have also added a list of things to do, which includes dining at Seasoned! Read the article Here.

Reviews

  • star rating  Nice outdoor dining option. The service, food and drinks were all outstanding. The menu was very unique, and our food was delicious. Highly recommend you make a reservation.

    avatar thumb Travelbug525
    July 31, 2021

    star rating  Our reservation was misunderstood so we had to wait a few minutes - 15 to 20 - but the hostess (co-owner) was very kind and gracious. We were offered complimentary... read more

    avatar thumb Linda R
    August 31, 2018
  • star rating  We were so impressed we made reservations for another night before we finished dinner our first night. This is not just the best restaurant in Estes Park, it is one... read more

    avatar thumb ciradj
    October 27, 2018

    star rating  Do yourself a huge favor and go ahead and make a reservation. They start you off with a complementary glass of sparkling wine as your reading the menu. This place... read more

    avatar thumb Sugar_Creek_Manor
    September 18, 2020
  • star rating  This place is a real gem! The food, the service and the atmosphere where outstanding. There isn't any other place in Estes quit like it. It's truly a must.... read more

    avatar thumb Tracey M
    August 1, 2018

    star rating  I don't recomend brunch on sunday. We did not eat here for dinner so i dont know how that is. Just kids pancakes were $10 and juice $5. So my... read more

    avatar thumb Jenny B
    August 21, 2018
  • star rating  My husband and I had an excellent dinner at Seasoned during a quick trip to Estes. It was truly a unique experience, I did not know the restaurant had only... read more

    avatar thumb ClairML
    October 26, 2018

    star rating  A smaller venue that may require reservations is just fantastic. Rob, the owner/chef has years of experience and it shows. Unique menu and great service (they make you feel like... read more

    avatar thumb Mikey59
    August 17, 2020
  • star rating  We're not sure what the food is like but the hostess, after asking us if we had a reservation during low season, consulted an Ipad, only to tell us she... read more

    avatar thumb TravelingtheWorld1
    March 21, 2021

    star rating  We had the best meal of our trip to Colorado and Wyoming. Smoked buffalo tenderloin and bone-in ribeye were to die for! Also the scallops and linguini were terrific. Very... read more

    avatar thumb sl0anh
    August 30, 2021

Photos