Once per month, SEASONED will be hosting a cooking class followed dinner with Chef Rob Corey.


Limited to 4 participants in the Kitchen.
Additional people may be invited to ‘The Dinner’ for $35.00 per person

Class: 1:00 PM — 5:00 PM

Dinner: 6:00 PM

Please call SEASONED  970-586-9000 to secure your reservation.

See specific dates and menus below.