SAVOREEZ

We are now packaging and selling our famous SAVOREEZ cheese puffs to local markets and grocery stores!

The SAVOREEZ Story:

SEASONED has been serving American Bistro inspired food to their Estes Park community and its tourists for the last 4 years. The menu focuses on fresh, local, organic ingredients and refuses to cut corners when it comes to quality. Almost everything is made in-house, from the handmade pasta to the chocolate ice cream.  Chef Robert Corey has over 40 years of experience in the restaurant industry, working in some of the most spectacular restaurants in some of the greatest food cities in the world including New York City, Mexico City, Denver, and Napa. SAVOREEZ cheese puffs have been on the menu from day one and remain one of the reasons people come back, time and time again.

Here’s what you need to know:

• SAVOREEZ are gluten-free and made from tapioca
• They are locally made in Estes Park with organic ingredients
• SAVOREEZ are inspired by Pão De Queijo, a street food found in São Paulo, Brazil
• Each package of  EIGHT frozen SAVOREEZ comes in a resealable package with cooking instructions and is ready to eat in less than 30 minutes

You can pick up some delicious SAVOREEZ today at one of the following retailers: